May 05 2006
Sorakaya pulusu (Indian Bottle Gourd in tangy sauce)
Sorakaya pulusu – yummy yummy !! This takes me back to India, home and mom again. Yes. The usual nostalgia. So cutting short here is the recipe. Ingredients : Sorakaay pieces – cut in long slender pieces – 1.5 cups Tamarind pulp – 3 tbsp ( or lesser depending how sour you want) Bengal gram [...]
