Jan 16 2007

Fox tail Millet Upma

Published by mythili at 3:22 pm under Fox tail Millet,Grains and grain products,Healthy Eating

Note : Mustard seeds and cumin seeds – 1 tsp each; Oil – 1 tbsp

12 responses so far

12 Responses to “Fox tail Millet Upma”

  1. # lalithaon 17 Jan 2007 at 6:25 pm

    Stopped to say hello. I have never heard of Fox tail millet. It looks delicious.will have to try it.Is it easily available?

  2. # swapnaon 18 Jan 2007 at 2:10 pm

    hi vindu
    nice presentation….what a great idea u got….:-))fun reading this post…
    upma is looking so delicious..

  3. # Mythilion 18 Jan 2007 at 11:43 pm

    Lalita – Thanks! You can find foxtail millet under the name – Millet in “Whole Foods” store in the US. Please check this link -> http://www.nandyala.org/mahanandi/archives/2007/01/04/millet-rice-korra-buvva-korra-annam/ for more info.

    Swapna – Thanks for your comments. If you don’t mind, one more thing – my name is Mythili and the blog’s name is Vindu :)

  4. # Anuon 27 Jan 2007 at 3:55 am

    Your hand writing is simply great !!!
    I envy you :-)

  5. # mythilion 27 Jan 2007 at 2:19 pm

    Anu – Why, that’s sweet. Thank you… and come on it’s (hand writing) not a big deal. Thanks for stopping by :)

  6. # Deepa Chilakaon 08 Feb 2007 at 3:56 pm

    I agree with Anu abt the handwriting and the idea is very innovative:) Hey, I defrosted chicken an hour ago for K’s dinner and I have forgotten all about it. I keep flitting between posts on this blog and seem to be suffering from some kind of paralysis because I just can’tttt move away from it….

  7. # Sanjanaon 28 Feb 2007 at 6:22 am

    Hello
    this upma looks very appetizingly delicious. Must be very nutritious.
    Chk here for brinjal lapsi upma:
    http://www.indusladies.com/forums/31519-post161.html

  8. # Sanjanon 28 Feb 2007 at 6:28 am

    very nutritious upma recipe. Thanks for shring this here.
    Chk here for oil free brinjal lapsi upma:
    http://www.indusladies.com/forums/31519-post161.html

  9. # Vindu » Boiled Foxtail Millet : Korrannamon 24 Apr 2007 at 11:16 am

    [...] You can get as creative as you want with these grains.  But I will start with the most simplest preparation of all.  The one I know from my grandmothers.  Yes, back to the basics. [...]

  10. # Jennion 19 Aug 2009 at 9:52 am

    I have never heard it called fox tail millet before! I think here it is just the ordinary kind of millet, so we just say millet. Looks good. I sometimes make upma with other grains, including millet. Here are some pictures of more traditional sooji upma on my blog: http://mangosoup.blogspot.com/2009/08/semolina-upma.html

  11. # kavithaon 17 Nov 2009 at 9:41 am

    hai thanks for your receipe i will try and tell u

  12. # Seshion 20 Jul 2010 at 7:19 am

    Hello Mythili, Your site is informative and useful. I am trying to understand the differences between foxtail millets and proso millets. I bought some millets, labeled “Millet grains” from an online store. They look identical to that you show as “Foxtail millets”. They also look identical to millets sold at Whole Foods, and kodari sold at an Indian store. I believe that they are foxtail millets, too. However, the online representative tells me that their produce is proso millets. Your comments and clarifications will be appreciated. Thank you, Seshi

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